Moringa Oleifera is a plant that is often called the drumstick tree, the miracle tree, the ben oil tree, or the horseradish tree. Moringa has been used for centuries due to its medicinal properties and health benefits.
Moringa is one of the world’s most useful plants. This fast-growing tree is grown for human food, livestock forage, medicine, dye, composting, and water purification. One of the main purposes of Moringa plant breeding is to use dried moringa leaves mixed with hydroponic forage and spirulina algae powder to produce organic fattening diets for ostriches, partridges and pheasants.
Moringa oleifera has antifungal, antivirus. This tree grows very fast and well in tropical, arid, semi-arid and even humid areas and is very hardy. Therefore, it can survive in different types of weather and underground conditions.
Temperatures between 25 and 35 degrees Celsius are best, but can withstand temperatures up to 48 degrees Celsius in the shade and can also survive mild frosts. The normal growth of Moringa is about 3 to 5 meters per year if it is not damaged. This is one of the fastest growing biology on the planet that is properly nourished. A fully mature moringa tree can grow up to 35 feet.al, antidepressant, and anti-inflammatory properties.
PRODUCTS OF MORINGA
Moringa Leaf
Moringa leaves used:
•As an edible vegetable
•Fore cure many cancers
•In fresh and dried forms to treat AIDS
•In the form of tea for muscle cramps
•In Fresh or dried forms to treat MS
•As an adrenaline replacement for gonorrhea.
Moringa leaf powder
Moringa contains many healthful compounds such as: vitamin A, vitamin B1 (thiamine), B2 (riboflavin), B3 (niacin), B-6
folate and ascorbic acid (vitamin C), calcium, potassium; iron, magnesium, phosphorus, zinc. It is also extremely low in fats and contains no harmful cholesterol.
Moringa Oil
Moringa oil has tremendous cosmetic value and is used in body and hair care. It has been used in skin preparations and ointments. It has nourishing and emollient properties, making it an excellent massage oil due to the presence of palmitoleic, oleic and linoleic acids, vitamins A and C and unsaturated fatty acid.
Moringa Seeds & Roots
Moringa seeds can be cooked or roasted. They have a wide range of nutrients that give them antioxidant and anti-inflammatory properties. They also lower the risk of heart disease, lower cholesterol and help stabilize blood sugar and improve the immune system.